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The Challenger Bread Pan: The Revolutionary Cast Iron Bread Pan for Bakers
This Bread Pan is a unique cast iron bread pan designed by bakers, for bakers. It is made in the USA with heirloom quality cast iron that is built to last for generations.
It has a shallow base that makes it easy to load your dough, and a deep lid that creates the perfect amount of steam for baking bread. It is also versatile enough to fit a wide variety of bread shapes and sizes, as well as other baked goods.
Here are the top 3 reasons you'll love your Challenger Bread Pan:
If you are looking for a high-quality cast iron bread pan that will help you bake better bread, the Challenger Bread Pan is the perfect choice for you.
Here are some additional benefits of using the Challenger Bread Pan:
If you are serious about baking bread, the Challenger Bread Pan is a must-have tool. It is the perfect way to achieve professional-quality results at home.
Dimensions & Material
EXTERIOR (Includes Handles)
Length 15.4 in / 392 mm
Width 10.5 in / 266 mm
Height 5.4 in / 136 mm
INTERIOR
Length 11.5 in / 292 mm
Width 9 in / 228 mm
Height 5 in/ 127 mm
WEIGHT
Total 22.0 lbs / 10.0 kg
Lid 12.63 lbs / 5.73 kg
Base 9.37 lbs / 4.27 kg
MATERIAL
Our pan is made from cast iron with the following percentages of other metals: carbon 2.5-4.2, silicon 1.0-3.0, manganese 0.15-1.0, sulfur 0.02-0.25, phosphorus 0.02-1.0.